I recently traveled to Norway and had sunflower bread that had the
sunflower seed taste so infused through it that I thought there must
be sunflower flour. I tried grinding sunflower seeds in the coffee
grinder that I use to grind wheat berries. BIG mistake ... it got
all clumped up. I have yet to go to the health food store to look for
sunflower flour, but am writing while I think of it to ask if it even
exists and where you all might get it. And ... any recipes for
sunflower bread? ... not just with sunflower seeds added, that's not
enough to give it the flavor I want.
Thanks.
Lois