* Exported from MasterCook *
Bread, Tangy Buttermilk Cheese
Recipe By :
Serving Size : 20 Preparation Time :0:00
Categories : Bread Bread Machine
Bread-Bakers Mailing List Low Fat
Amount Measure Ingredient -- Preparation Method
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1 1/8 cups buttermilk
3 cups bread flour
1 1/2 teaspoons salt
1 1/2 teaspoons white sugar
3/4 cup shredded sharp Cheddar cheese
1 1/2 teaspoons active dry yeast
Makes a `1 1/2 lb loaf.
Place ingredients in bread machine pan in the order suggested by the
manufacturer. Select White Bread setting. Start.
To bake bread in oven: select dough or manual cycle. Once cycle is
complete, shape dough and place in a greased loaf pan. Allow to rise
in a warm spot until doubled in size. Bake in a preheated 350F (175C)
oven for 35 to 45 minutes.
S(Internet Address):
"http://allrecipes.com/Recipe/Tangy-Buttermilk-Cheese-Bread/";
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Per Serving (excluding unknown items): 99 Calories; 2g Fat (17.4%
calories from fat); 4g Protein; 16g Carbohydrate; trace Dietary
Fiber; 5mg Cholesterol; 201mg Sodium. Exchanges: 1 Grain(Starch); 0
Lean Meat; 0 Non-Fat Milk; 0 Fat; 0 Other Carbohydrates.