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Sullivan Street, no knead bread

"Potere William R." <billpotere@gmail.com>
Sun, 8 Feb 2015 08:12:24 -0500
v115.n007.7
The last few times I have made the Sullivan Street No Knead bread the 
crumb seemed rather moist.  Does anyone have a suggestion to help me 
achieve a nicer crumb?

Many thanks,
Bill Potere

Potere William R.
billpotere@gmail.com