* Exported from MasterCook *
Bread, Sun-Dried Tomato Olive
Recipe By :
Serving Size : 8 Preparation Time :0:00
Categories : Appetizers/Hors d'Oeuvres Bread
Bread-Bakers Mailing List Fruit
Italian Posted
Side Dish Snacks
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 cups flour -- (250 g)
3 eggs
1/2 cup chopped black olives
1/2 cup chopped sun-dried tomatoes
1/2 teaspoon basil -- (1/2 g)
1/2 teaspoon oregano -- (1/2 g)
1/2 teaspoon baking soda -- (2 1/2 g)
2 1/2 teaspoons baking powder -- (12 1/2 g)
2 1/2 tablespoons olive oil -- (34 g)
1/2 teaspoon salt -- (2.84 g)
1/3 cup Greek yogurt -- (81.6 g)
1 1/4 tablespoons milk -- (18 3/4 ml)
2 3/4 tablespoons freshly grated Parmesan cheese -- (17 g)
Sun-Dried Tomato Olive Bread, a fast and easy Italian No Yeast
Bread. A Delicious Bread which is Stuffed with Olives and Sun Dried
Tomatoes makes this the perfect Snack or Appetizer Olive Bread.
Prep: 25 min
Cook: 40 min
Total: 1 hr 5 min
Pre-heat oven to 340F, (170C) line a 9-10" (22-25C) loaf pan with a
lightly greased parchment paper.
Towel dry the sun-dried tomatoes before chopping if they are under oil.
In a small bowl mix together chopped olives and chopped tomatoes, set aside.
In a medium bowl beat together eggs, yogurt, milk and olive oil.
In a medium bowl whisk together flour, baking soda, baking powder,
oregano, basil, salt and Parmesan cheese.
Beat the flour mixture into the egg mixture a little at a time to
prevent lumps. Add olive/tomato mixture and gently combine with a wooden spoon.
Spoon into prepared loaf pan and bake for approximately 40 minutes or
until toothpick comes out clean. Let cool, slice and enjoy!
Source:
"anitalianinmykitchen.com"
S(Internet Address):
"http://anitalianinmykitchen.com/sun-dried-tomato-olive-bread/"
Yield:
"1 loaf"
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Per Serving (excluding unknown items): 220 Calories; 8g Fat (34.1%
calories from fat); 8g Protein; 28g Carbohydrate; 2g Dietary Fiber;
81mg Cholesterol; 573mg Sodium. Exchanges: 1 1/2 Grain(Starch); 1/2
Lean Meat; 0 Fruit; 0 Non-Fat Milk; 1 Fat; 0 Other Carbohydrates.
Serving Ideas : Serve as an appetizer for your holiday meal.