* Exported from MasterCook *
Bread, Swedish Rye 2
Recipe By :Susan Jane Cheney
Serving Size : 20 Preparation Time :0:00
Categories : Bread Bread Machine
Bread-Bakers Mailing List Grains
Low-Cal Posted
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 1/4 cups orange juice
2 tablespoons orange juice -- combine with above
1/2 cup rye flour
1 1/2 teaspoons sesame seeds -- toasted and ground
1 tablespoon vegetable oil
1 3/4 teaspoons sea salt
3 1/4 cups whole wheat bread flour
2 teaspoons active dry yeast
This loaf has a subtly sweet flavor and compact though soft texture.
Add the ingredients to the bread machine container in the order
specified by the manufacurer.
Source:
"Breadtime"
S(ISBN):
"0-89815-953-9"
Yield:
"1 loaf"
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Per Serving (excluding unknown items): 91 Calories; 1g Fat (11.7%
calories from fat); 3g Protein; 18g Carbohydrate; 3g Dietary Fiber;
0mg Cholesterol; 166mg Sodium. Exchanges: 1 Grain(Starch); 0 Lean
Meat; 0 Fruit; 0 Fat.