* Exported from MasterCook *
Muffins, Simply Sinful Cinnamon
Recipe By :
Serving Size : 12 Preparation Time :0:00
Categories : Biscuits/Scones/Muffins Bread-Bakers Mailing List
Breads/Muffins/Rolls Desserts
Posted
Amount Measure Ingredient -- Preparation Method
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Topping:
1/4 cup pecans -- diced
1/4 cup rolled oats
1/2 cup King Arthur Unbleached All-Purpose Flour
1/2 teaspoon cinnamon -- optional; for added cinnamon flavor
3 tablespoons soft butter
1/3 cup brown sugar
Filling:
3 tablespoons butter -- melted
1/2 cup brown sugar
1 1/2 tablespoons ground cinnamon
Batter:
1/2 cup butter -- (8 tablespoons) melted
3/4 cup lukewarm milk
2 large eggs
1 3/4 cups King Arthur Unbleached All-Purpose Flour
1/2 cup rolled oats
2 tablespoons cornstarch
3/4 cup granulated sugar
1 tablespoon baking powder
1/2 teaspoon salt
1/4 teaspoon ground nutmeg
1/2 cup cinnamon chips or butterscotch chips
Glaze (optional):
2/3 cup confectioners' sugar
1 pinch salt
1 tablespoon milk -- or enough to make a pourable glaze
Preheat your oven to 400F. Line a 12-cup muffin pan with cupcake
papers, or grease it lightly.
Prepare the topping by mixing the ingredients together until crumbly.
Set aside.
Prepare the filling by mixing the ingredients. Set aside.
To make the batter: In a bowl or measuring cup, whisk together the
melted butter, milk, and eggs.
In a separate bowl, whisk together the dry ingredients, including the chips.
Add the liquid mixture to the dry ingredients, stirring just until combined.
Divide half the batter evenly among the muffin cups; a tablespoon
cookie scoop, generously filled, works well here.
Dollop 2 teaspoons cinnamon filling onto each muffin; a teaspoon
cookie scoop, filled level, works well here.
Top with the remaining batter.
Sprinkle generously with the topping, pressing it in lightly.
Bake the muffins for 20 to 25 minutes, or until they're golden brown.
Remove the muffins from the oven, and wait 5 minutes before
transferring them from the pan to a rack to cool.
To make the glaze: Mix the glaze ingredients together until smooth.
Drizzle over the cooled muffins.
S(Internet Address):
"<http://www.kingarthurflour.com/recipes/simply-sinful-cinnamon-muffins-recipe>"
Yield:
"12 muffins"
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Per Serving (excluding unknown items): 390 Calories; 16g Fat (36.1%
calories from fat); 5g Protein; 58g Carbohydrate; 2g Dietary Fiber;
71mg Cholesterol; 374mg Sodium. Exchanges: 1 1/2 Grain(Starch); 0
Lean Meat; 0 Non-Fat Milk; 3 Fat; 2 Other Carbohydrates.
NOTES : 2017 - 0804