Bread-Bakers v117.n033.1

>Date: Fri, 04 Aug 2017 12:27:09 -0700
>From: Reggie Dwork <reggie@jeff-and-reggie.com>
>Subject: German Rye Bread

How many loaves and what size pans?

[[
  Editor's note: Most likely one 9" by 5" or two mini-loaf pans
  The recipe in archives has been updated
  https://bread-bakers.com/msgs/v117n030/msg00000.html
]]