* Exported from MasterCook *
Buns, Hawaiian Burger (King's Hawaiian Style Bread)
Recipe By :Mother's BBQ
Serving Size : 8 Preparation Time :0:00
Categories : Bread-Bakers Mailing List Breads/Muffins/Rolls
Fruit Posted
Side Dish Snacks
Amount Measure Ingredient -- Preparation Method
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1/3 cup milk -- warmed 110F
1 tablespoons active dry yeast
1/2 cup packed brown sugar
1/4 cup canola oil
1/4 cup salted butter -- melted and slightly
cooled (1/2 stick)
2 large eggs -- lightly beaten
2/3 cup crushed pineapple -- NOT drained
5 cups all-purpose flour -- divided
1/2 teaspoon salt
For the tops:
1 egg
1/4 cup water
Add yeast to warmed milk. Stir to combine and let stand 5 min.
In a stand mixer with dough hook add milk and yeast mixture, canola
oil, brown sugar, eggs, nutter, and pineapple.
Start mixer on low speed and add flour 1/2 cup at a time. Beat only
until fully combined. Remove from mixer, cover bowl with damp cloth
and allow to rise in a warm place for 1 hr.
Punch down and divide into 6 oz portions. Place in 8x8" deep buttered
baking pans. Four buns should fit in each pan almost touching (see
video on website). Cover pans and let rise for 1 hr.
Brush with egg wash and bake at 350F in covered grill or oven for 20 min.
S(Internet address):
"<http://www.mothersbbq.com/hawaiian-burger-buns-recipe-kings-hawaiian-style-bread/>"
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Per Serving (excluding unknown items): 498 Calories; 16g Fat (28.3%
calories from fat); 11g Protein; 77g Carbohydrate; 3g Dietary Fiber;
96mg Cholesterol; 231mg Sodium. Exchanges: 4 Grain(Starch); 1/2 Lean
Meat; 0 Fruit; 0 Non-Fat Milk; 2 1/2 Fat; 1 Other Carbohydrates.
NOTES : 2018 - 0509