With all the wonderful specified apples in the market today this
should be wonderful to make and enjoy. If you try it please let us know.
* Exported from MasterCook *
Bread, Apple Pie
Recipe By :Cathy Trochelman
Serving Size : 12 Preparation Time :0:00
Categories : Bread-Bakers Mailing List Fruit
Posted Quickbread
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3 c. all-purpose flour
1 c. sugar
1 Tbsp. baking powder
1/2 tsp. salt
1/4 tsp. baking soda
1 large egg -- beaten
1 2/3 c. milk
1/4 c. oil
1 c. Gala & Granny Smith Apples -- peeled & chopped
1/2 tsp. cinnamon
Streusel:
6 Tbsp. all-purpose flour
6 Tbsp. sugar
4 Tbsp. salted butter -- softened
1/8 tsp. cinnamon
Glaze:
1/2 c. powdered sugar
2 1/2 tsp. milk
1/8 tsp. cinnamon
This quick bread combines fresh chopped apples with brown sugar
cinnamon streusel and a sweet cinnamon glaze. It comes together in no
time and bakes up into a delicious treat no one can resist. Perfect
for breakfast, snack, or even dessert....if you love apple pie,
you'll fall in love with this Apple Pie Bread!
Prep: 15 minutes
Cook: 1 hour
Total: 1:15
In a large mixing bowl combine flour, sugar, baking powder, salt, and
baking soda. Set aside.
In a medium mixing old combine egg, milk, and oil. Add egg mixture
all at once to dry mixture. Stir just until moistened.
Add chopped apples and 1/2 tsp. cinnamon.
Spoon 1/2 of batter into a greased 9 1/4 x 5 1/4" loaf pan. (*Err on
the side of a larger pan if you don't have this exact size.)
In a small bowl combine streusel ingredients; use a fork to blend
until mixture resembles large crumbs.
Sprinkle half of streusel over the first 1/2 of batter; add remaining
batter and sprinkle remaining streusel over the top.
Bake at 350F for 60 to 75 minutes, until bread is golden brown and
toothpick inserted in center comes out clean. Cool in pan on a wire
rack; remove loaf from pan and cool completely.
Combine glaze ingredients and spoon over cooled bread.
S(Internet address):
"https://www.lemontreedwelling.com/apple-pie-bread/";
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Per Serving (excluding unknown items): 344 Calories; 10g Fat (26.8%
calories from fat); 5g Protein; 58g Carbohydrate; 1g Dietary Fiber;
33mg Cholesterol; 300mg Sodium. Exchanges: 2 Grain(Starch); 0 Lean
Meat; 0 Fruit; 0 Non-Fat Milk; 2 Fat; 2 Other Carbohydrates.
NOTES : 2018 - 1223