* Exported from MasterCook *
Bread Machine, Anita's Italian Herb Bread
Recipe By :Rehberg & Conway
Serving Size : 16 Preparation Time :0:00
Categories : Bread Bread Machine
Bread-Bakers Mailing List Low Fat
Posted
Amount Measure Ingredient -- Preparation Method
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1 1/2 lb loaf -- 1 lb loaf
1 1/2 tsp active dry yeast -- (1 1/2 tsp)
4 Tbsp buttermilk powder -- (3 Tbsp)
3 c bread flour -- (2 c)
1 1/2 tsp salt -- (1 tsp)
1 Tablespoon oil -- (1/2 Tbsp)
1 Tablespoon sugar -- (2 tsp)
1/2 c Parmesan cheese -- grated, (1/3 c)
1/4 tsp basil -- dried, (1/4 t)
1/4 tsp oregano -- dried, (1/4 t)
1 1/8 c water -- (7/8 c)
Light crust setting.
If you have buttermilk, replace the water with the same volume of
buttermilk and omit the buttermilk powder.
Source:
"Bread Machine Magic"
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Per Serving (excluding unknown items): 121 Calories; 2g Fat (15.9%
calories from fat); 5g Protein; 20g Carbohydrate; trace Dietary
Fiber; 2mg Cholesterol; 258mg Sodium. Exchanges: 1 1/2
Grain(Starch); 0 Lean Meat; 0 Fat; 0 Other Carbohydrates.
NOTES : 2021 - 0110