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Bread Machine Reidcipes #2

rfurniss@sisna.com (Reid J. Furniss)
Mon, 20 Nov 1995 22:57:08 -0700
v006.n049.21
And herrrrrrrrrrrrrres more - part 2 of 3!

Reid


                    *  Exported from  MasterCook II  *

                     Millie's Basic Whole Wheat Bread

Recipe By     : Lora Brody: Bread Machine Baking - Perfect Every Time
Serving Size  : 1    Preparation Time :0:00
Categories    : Bread Machine

  Amount  Measure       Ingredient -- Preparation Method
- --------  ------------  --------------------------------
   1      Large         Egg -- + water
   2      Tablespoons   Butter -- Room Temperature
     1/4  Cup           Molasses
   2      Tablespoons   Honey
     1/2  Cup           Cornmeal -- Yellow
   2      Cups          Flour, Whole-grain wheat
   1      Cup           Bread Flour
   1 1/2  Tablespoons   Nonfat dry milk powder
   1 1/2  tsp           Salt
   2 1/2  tsp           Yeast

   The recipe calls for extra large egg, placed in a 1 cup measure, plus 
enough warm water to measure 1 cup liquid total.

   Place in the machine in the order listed.  Program for basic white 
bread and press start.

   Check the dough after the first 10 minutes of kneading - adding 
tablespoon increments of the white flour if the dough appears very moist.

   A very flavorful dense compact loaf.  Excellent!


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                    *  Exported from  MasterCook II  *

                    Millie's Basic Whole Wheat Challah

Recipe By     : Lora Brody: Bread Machine Baking - Perfect Every Time
Serving Size  : 1    Preparation Time :0:00
Categories    : Bread Machine

  Amount  Measure       Ingredient -- Preparation Method
- --------  ------------  --------------------------------
   4      Tablespoons   Olive Oil
   2      Tablespoons   Honey
   2      Large         Egg
     3/4  Cup           Water -- 110=B0
   2      Cups          Bread Flour
   1      Cup           Flour, Whole-grain wheat
                        or whole wheat pastry flour
   1 1/4  tsp           Salt
   1      Tablespoon    Sugar
   2 1/2  tsp           Yeast

   Place in the machine in the order listed.  Program for basic white 
bread and press start.  Bake it in the machine for a high domed loaf or do 
it by hand in the traditional braid.

   Whole Wheat Pastry flour is called for - for a lighter texture.

   A very flavorful light textured high loaf.  Excellent!


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                    *  Exported from  MasterCook II  *

                               Onion Bread

Recipe By     : Internet
Serving Size  : 1    Preparation Time :0:00
Categories    : Bread Machine

  Amount  Measure       Ingredient -- Preparation Method
- --------  ------------  --------------------------------
   1 1/8  Cups          Water
   3 1/4  Cups          Bread Flour
   2      Tablespoons   Dry Milk
   2      tsp           Sugar
   1 1/2  tsp           Salt
   2      Tablespoons   Margarine
     1/2  Cup           Dried Onions
     1/2  tsp           Onion Powder
   1      tsp           Pepper
   1      tsp           Sesame Seeds
   3      tsp           Yeast

   Put ingredients in the machine in the order recommended by the 
manufacturer.  Bake on basic or French cycle.


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