The best for 1996 for all of you.
Now my two questions,
How to proof yeast
my bread is not rising always, I want to test my yeast, but do not remember
how to do it.
The hole at the bottom of bread
What can be done to make this smaller? or how do you cut the bread to
minimize the effects of this hole?
Thanks to all for your recommendations on the list, and in advance thanks to
whoever helps with my questions
Jenka
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* Jenka Guevara *
* American School Foundation *
* Mexico City *
* jguevara@spin.com.mx *
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