Bread-Bakers v096.n045.16

For those of you interested in sourdough, Ed Wood's updated version of
"Sourdoughs from Antiquity" is now available.  I saw it this weekend in the
lastest King Arthur Flour catalogue.  Don't remember the cost, but I can send
information if anyone needs it.  E-mail me privately at
skthom@ccmail.monsanto.com and I'll send you the particulars.

Sheri T.