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Bread Machine Amaranth Bread

Reggie Dwork <reggie@jeff-and-reggie.com>
Sun, 03 Jul 2016 15:02:52 -0700
v116.n024.5
* Exported from MasterCook *

                         Bread Machine Amaranth Bread

Recipe By     :
Serving Size  : 16    Preparation Time :0:00
Categories    : Bread                           Grains
                  Low Fat                         Posted
                  Side Dish                       Snacks

    Amount  Measure       Ingredient -- Preparation Method
  --------  ------------  --------------------------------
    1                cup  water
    3        tablespoons  Unsalted Butter -- melted, at room temperature
    1         tablespoon  Sugar
    1         tablespoon  Sea Salt
    2 1/2           cups  Organic Unbleached White All-Purpose Flour
       1/2           cup  Organic Amaranth Flour
    1 1/2    tablespoons  Active Dry Yeast

Low Cal, Low Sugar, Organic, Soy Free.

All ingredients should be at room temperature before starting.

Add all ingredients in the order suggested by your bread machine 
cycle and process on the basic bread cycle according to the 
manufacturer's directions. Let loaf cool for 15 minutes before slicing.



Source:
    "bobsredmill.com"
S(Internet address):
    "http://www.bobsredmill.com/recipes/how-to-make/amaranth-bread-from-the-breadmachine/";
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Per Serving (excluding unknown items): 110 Calories; 3g Fat (21.6% 
calories from fat); 3g Protein; 19g Carbohydrate; 1g Dietary Fiber; 
6mg Cholesterol; 355mg Sodium.  Exchanges: 1 Grain(Starch); 0 Lean 
Meat; 1/2 Fat; 0 Other Carbohydrates.

Serving Ideas : Would make a wonderful sandwich