Bread-Bakers v121.n037.7

Hi,

I have used Red Star Platinum Yeast and I like the results. However, I 
have also used Fleischmann active dry yeast in a jar along with King 
Arthur Diastatic Malt Powder and have gotten a similar result for less 
money.

https://shop.kingarthurbaking.com/items/diastatic-malt-powder

You only need 1/2 to 1 teaspoon of the malt powder per 3 cups of 
flour. So a bag of malt powder goes a long way.

Enjoy.
Marie