Enjoy - ~RE
>http://www.yumyum.com/cgi-local/frm2html.p?fsfile=../archive/bre/rec10915.fs
>
> Quick Cheddar Bread
>
> From Scratch Save
> Serves 4
>
>Ingredients:
>
> * 3.75 c Unbleached Flour
> * 5.00 ts Baking Powder
> * 0.50 ts Salt
> * 0.33 c Butter
> * 2.50 c Cheddar; Sharp
> * 1.50 c Milk
> * 2.00 Eggs; Lg, Slightly Beaten
>
>----------------------------------------------------------------------------
>Combine the dry ingredients, then cut the butter into the flour until
>the mixture resembles coarse crumbs, then add the cheddar cheese.
>Combine the milk and eggs then add the mixture to the cheddar mixture.
>Stir until just moistened, then spoon into a greased 9 X 5-inch loaf
>pan.
>Bake at 375 degrees F.
>hour.
>Remove from the pan immediately and let cool on a wire rack.
>
> [*] YumYum.com - free recipes and more
>
~REality
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