Bread-Bakers v096.n046.1

> Subject: Pecan Banana Bread
> 
> http://www.yumyum.com/cgi-local/frm2html.p?fsfile=../archive/bre/rec10877.fs
> 
> Found this wonderful tasty treat the other day when searching for something
> else and thought you all might like it since the fall is the time to bake..
> specially breads..
> 
> ~RE
> 
> 
>                           Pecan Banana Bread
> 
>                               From Scratch Save
>                                   Serves 1
> 
> Ingredients:
> 
>    * 1.75 c Whole wheat pastry flour
>    * 0.50 c Maple syrup
>    * 1.00 ts Baking powder
>    * 0.25 ts Baking soda
>    * 0.50 c Butter
>    * 2.00 Ripe bananas, mashed
>    * 0.50 c Pecans, coarsely chopped
>    * 1.00 ts Grated lemon peel
>    * 2.00 Eggs, slightly beaten
> 
> ----------------------------------------------------------------------------
> In a large bowl, mix first 5 ingredients with fork; then use knives to
> cut in butter until mixture looks crumbly.
> With fork, stir bananas, pecans, lemon peel, and eggs into flour
> mixture, until flour is just moistened.
> Spoon batter into lightly oiled 9" x 5" loaf pan.
> Bake at 350 degrees for 40-50 minutes or until toothpick comes out
> clean.
> Cool at least 10 minutes before slicing.
> 
>                    [*] YumYum.com - free recipes and more
> ~REality
> <%><%><%><%><%><%><%><%>
> Ausetkmt@cris.com
> Listmanager - ThinkTank & Afrospirit-L
> http://www.cris.com/~Ausetkmt
> 
> 

~RE Ausetkmt
Ausetkmt@Cris.Com
Listowner - ThinkTank / Afrospirit-L
"<><%><> Grasp Reality...Firmly<><%><>"