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Bread-Bakers v097.n029.15 |
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Hi I was wondering if anyone has a recipe for pizza dough for a 2lb. bread machine. I have started making "pizza pops" or calzones and would like to make more than the 1.5 lb recipe allows. I can only make 6 from this recipe and figure I could get 2 or 3 more with the 2lb recipe. My current recipe only uses flour, water, sugar, salt and yeast. Any help is appreciated. Tamara