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Red Lobster biscuits

"Nancy M. Schnepp" <ns@physics.purdue.edu>
Mon, 16 Mar 1998 10:42:12 -0500 (GMT+5:00)
v098.n024.2
Don't know if these are the ones Bonnie is looking for, since
I missed the original post.  I know it says "biscuits" and
not "rolls", but they sound good!


From: jadi@juno.com (Jadi Christian)
Subject: Cheese-Garlic Biscuits (As served at Red Lobster)
Date: Fri, 13 Sep 1996 02:15:41 EDT

Got these off the Internet about a year ago...Tried them, and they are
very good. I have not seen them on the lists I'm on...sorry if they have
already been posted. I bet some newbies would like them...Jadi C.
jadi@juno.com

                     *  Exported from  MasterCook  *

            Cheese-Garlic Biscuits (As served at Red Lobster)

Recipe By     : 
Serving Size  : 1    Preparation Time :0:00
Categories    : Breads & Muffins

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      cups          Bisquick. baking mix
     2/3  cup           milk
     1/2  cup           cheddar cheese (2 oz.) -- shredded
     1/4  cup           butter or margarine -- melted
     1/4  tsp.          garlic powder

Mix baking mix, milk and cheese until soft dough forms; beat vigorously
30 seconds. Drop dough by spoonfuls onto ungreased cookie sheet. Bake in
a preheated oven at 450-degrees for 8 to 10 minutes or until golden
brown. Mix butter and garlic powder; brush over warm biscuits before
removing from cookie sheet. Serve warm. (10 to 12 biscuits)