* Exported from MasterCook *
Fall Harvest Bread
Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Breadmaker Yeast
Amount Measure Ingredient -- Preparation Method
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1/2 cup Water
2 cups White bread flour
1 tablespoon Dry milk
1 teaspoon Salt
1 tablespoon Butter
1/2 tablespoon Maple syrup
1/2 tablespoon Brown sugar
1/4 cup Canned pumpkin
1/2 teaspoon Vanilla extract
1/2 teaspoon Ground ginger
1/4 teaspoon Allspice
1/4 cup Pumpkin seeds
2 teaspoons Yeast (active dry)
*** Be sure to use plain canned pumpkin - not pie filling.
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