Yvonne said:
My 2 year old Zo is still a real work horse for me and makes excellant
bread,
but it no longer shows how much time is left in the cycle. Has anyone else
had this problem? As I said, it still makes wonderful bread, but it's nice
to
know how much time is left in the process. Any thoughts would be
appreciated.
I have a Zoji that I bought in January of 1995. It's still working almost
as good as new. The only problem I have is that the clock loses about 20
minutes per week. I keep mine plugged in all the time (though they didn't
recomment it), so that may have had something to do with it. But all in
all, I still think it's one of the best machines out there. I think the
model is BBCQ15. It's upright - but my favorite thing about it in the
whole world is that it does NOT have a keep warm cycle. It has the
cool-down cycle. And since the machine is still working, I'll just keep it
till it dies. As I said, though, the only problem I have is that the
clock loses time.
Caron