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Bread-Bakers v102.n046-47
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October 05, 2002 [v102.n046-47]
Measuring ingredients
From
: "Dale Baker" <dbaker@morningstarhome.com>
RE: Making Tacos
From
: <akakainn@verizon.net>
Tortilla information
From
: "Jeanette or Norbert Jacobs" <jacobs@devtex.net>
Re: horse cookies
From
: Michael.May@bmo.com
Recipe searching...
From
: Tarheel_Boy@webtv.net (Tarheel Boy)
Re: Spritzing
From
: Socko47@aol.com
Cookies for horses
From
: "Joan Moritz" <hajoan@fuse.net>
RE: Stuck Zo paddle
From
: "Leigh Davisson" <leighd@attglobal.net>
Re: Baking on unglazed tiles--no grease necessary
From
: Brown_D@pcfnotes1.wustl.edu
Conversions ..
From
: "Barrie J. Lax" <barlax@synapse.net>
RE: owners and operational manual
From
: "Richard L Walker" <rlwalker2@cox.net>
Larger Mixer
From
: "Jazzbel" <jazzbel@speedwayinternet.com>
RE: tortilla press
From
: "Leigh Davisson" <leighd@attglobal.net>
Horse Treats
From
: judiec@comcast.net
RE: Bread sticking to tiles
From
: "Susannah Ayres-Thomas" <sthomas3@wi.rr.com>
RE: Making really chewy pizza crust
From
: "bevco" <bevco@marshallnet.com>
Horse cookies
From
: "Dulcey" <dulcey@mn.rr.com>
Cookies for horses
From
: Pat Robb <pat_robb@pacbell.net>
More flour tortilla information
From
: "Jeanette or Norbert Jacobs" <jacobs@devtex.net>
weight of ingredients
From
: "joyce erlitz" <recipesalmostunlimited@hotmail.com>
Cornmeal on Baking Tiles
From
: Terry Vlossak <tvlossak@yahoo.com>
Hand Mixers for Large Batches of Dough
From
: "Bob Freeman" <bfreeman@nettally.com>
RE:Weighing liquids, amount of protein and amount of yeast
From
: "Sandra Zimmerman" <szimmerm@nortelnetworks.com>
Ciabatta - supplementary
From
: Nifcon@aol.com
Newbie- Loaf pan question
From
: SBKWright@aol.com
chewy pizza crust
From
: NuttyBakerGirl <rokzane@dimensional.com>
kransekage
From
: "Steve Dunn" <sdunn@welldunn.com>