May 03, 2003 [v103.n022]

• Yeasty/Word of the Day
  • From: Carolyn Schaffner <drsnooks@buffnet.net>
• Re: Copyright Issues
  • From: "Jazzbel" <jazzbell@coralwave.com>
• Re: Jazzbel's Bagel disaster
  • From: Epwerth15@aol.com
• Re: bagels without holes
  • From: Epwerth15@aol.com
• Over retarded bread
  • From: "Ken Vaughan" <kvaughan@ptialaska.net>
• Too much yeast ...
  • From: Tarheel_Boy@webtv.net (Skallywagg)
• re: copyright issues
  • From: Lobo <lobo119@attbi.com>
• RE: all crust no middle
  • From: evelyngreco@onebox.com
• RE: kneading time
  • From: "Matt" <mel63@localnet.com>
• durum and semolina
  • From: dalepadams@juno.com
• Re: Sue Ellen's question
  • From: "Leigh Davisson" <leighd@attglobal.net>
• Dough Cycle
  • From: L26LALA@aol.com
• Refurbish Kitchen Aid?
  • From: "Margaret G. Cope" <mcope@surfglobal.net>
• New bread machine cookbook review
  • From: Reggie Dwork <reggie@jeff-and-reggie.com>