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Re: Golden bread

Sarah Liberta <sarahliberta@cox.net>
Sat, 12 Feb 2005 13:44:34 -0600
v105.n008.1
Lois,

One of my favorite golden breads is Sally Lunn, a beautiful, egg-rich 
batter bread that I bake in a large tube pan.  I like James Beard's recipe, 
from Beard on Bread.

You can also use saffron for both color and flavor.

Sarah