February 26, 2005 [v105.n009]

• Re: About baking in the ABM
  • From: Joe Tilman <mrtilman@yahoo.com>
• Maggie Glezer Barley Bread
  • From: Jessica Weissman <jweissmn@his.com>
• Re: Herblady and ABMs
  • From: Deborah605@aol.com
• About baking in the ABM
  • From: RisaG <radiorlg@yahoo.com>
• 6-week Bran Muffins
  • From: mrolle@juno.com
• Special flour type
  • From: "Bluebird B." <happybluebird77@yahoo.com>