Sorry Ellen. I don't get down to SA much. Living in Oklahoma, we do
have a higher percentage mexican, latino/a population so I'll look
around for a bakery that might make tortillas. Otherwise, I
appreciate the info and recipes. The reason I was set on flour
tortillas because we are addicted to wraps. I often get a box from
Angel Food, which has a lot of chicken products. Fry or grill
chicken, add lettuce, tomato, ranch dressing. Too easy and amply
satisfying. Another thing I like to do with tortillas is make
burritos. Scrambled egg with cooked sausage or bacon. Cheese melted
on the steamed tortilla. Good stuff and filling.