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Bread-Bakers v107.n033
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December 02, 2007 [v107.n033]
I Need Some Instructions
From
: "Jack Allen" <tippy1@comcast.net>
KitchenAid, Bosch and what worked for me
From
: Linda C <chasebusiness@sbcglobal.net>
Re: burned dough in abm
From
: dmrogers218@comcast.net
Re: The Changing Taste of Sourdough
From
: Tarheel_Boy@webtv.net (Tarheel Boy)
RE: Compensating for Humidity
From
: "Allen Cohn" <allen@cohnzone.com>
KA No-Knead recipe
From
: "Norbert or Jeanette Jacobs" <njretired@copper.net>
Mister alternative
From
: "Norbert or Jeanette Jacobs" <njretired@copper.net>
Bread Machine Crust
From
: Kathleen <kmschuller@comcast.net>
Bread in France
From
: "Andreas Wagner" <andreas.wagner@wanadoo.fr>
Basic Procedure for Making Sourdough Starter
From
: "Allen Cohn" <allen@cohnzone.com>