Bread-Bakers v111.n044.5

I've done all my bread making in a bread machine, rarely taking out 
the bread to bake separately.

Now, however, I want to make rolls for dinner and plan to use the 
machine to make the dough.

Once the dough has finished, how long can I leave the bread on the 
counter before baking? If I put the dough balls in the fridge, how 
long do I need to let them warm up?

Thanks,
Theresa