* Exported from MasterCook *
Panera Three Cheese Bread
Recipe By :Celeste Serving Size : 12 Preparation Time :0:00
Categories : Bread Bread-Bakers Mailing
List Low Fat
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
Starter:
1 cup warm water -- (95-105 F)
2 teaspoons fresh yeast 1 cup all-purpose
flour Dough:
3/4 cup warm water -- (95-105 F)
3 tablespoons honey 4 teaspoons fresh yeast
1/4 cup vegetable shortening -- plus
1 teaspoon vegetable shortening -- (2 ounces) 4
3/4 cups all-purpose flour 1 tablespoon salt
1/2 cup Romano Cheese -- (1/2" cubes
1/2 cup Parmesan Cheese -- (1/2" cubes
1/2 cup Asiago Cheese -- (1/2" cubes
Total Time:48 hrs Prep Time:24 hrs Cook Time:24 hrs
To create the starter, combine the water and yeast in a medium mixing
bowl. Stir to dissolve the yeast fully. Add the flour to the bowl and
stir until the ingredients are fully incorporated. Cover with a cloth
and ferment the starter at room temperature for 30 minutes.
For the dough, combine the water, honey and yeast in the bowl of a
stand mixer. Stir to dissolve the yeast fully. Add the shortening,
flour, salt, cheeses and fermented starter. Mix on low speed until
the dough is fully developed. Remove the dough from the mixing bowl.
Divide the dough into 2 pieces weighing about 22 ounces each. Set
aside any remaining dough and freeze for future use. Roll each piece
of dough into a smooth ball. Place the dough on the counter or in a
proofing basket and cover with a warm, damp cloth to rest at room
temperature for 30 minutes. Preheat the oven to 400F.
Form the dough into loaves, cover with a warm, damp cloth and proof
at room temperature for 30 minutes.
Score the loaves with a sharp knife, spray with water and bake for 30
minutes, or until the crusts are a deep golden brown and the middle
of the loaves is 190-200F.
Remove the bread from the oven and place on a cooling rack for 30
minutes. If the bread was baked in loaf pans, remove the bread from
the pans before cooling.
Source:
"food.com" S(Internet Address):
"http://www.food.com/recipe/panera-three-cheese-bread-282063";
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Per Serving (excluding unknown items): 332 Calories; 9g Fat (24.4%
calories from fat); 11g Protein; 51g Carbohydrate; 2g Dietary Fiber;
12mg Cholesterol; 712mg Sodium. Exchanges: 3 Grain(Starch); 1/2 Lean
Meat; 1 1/2 Fat; 1/2 Other Carbohydrates.