* Exported from MasterCook *
Biscuits, Easy Paleo [with Almond Flour]
Recipe By :
Serving Size : 8 Preparation Time :0:00
Categories : Biscuits/Scones/Muffins Bread-Bakers Mailing List
Posted Side Dish
Snacks Vegetarian
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
315 grams almond flour -- about 3 cups
1 teaspoon baking soda
1/4 teaspoon fine sea salt
2 eggs
2 tablespoons honey
1 tablespoon lemon juice
Easy gluten-free, dairy-free, paleo biscuits in one bowl - no rolling needed.
Prep: 5 mins
Cook: 20 mins
Total: 25 mins
Preheat oven to 325F.
Mix dry ingredients in large bowl. Make a well in center and add wet
ingredients. Stir wet ingredients in center, then stir in almond
flour until dough is formed.
Drop by large scoop onto cookie sheet lined with parchment paper.
Flatten to 1-1/2" using a small piece of parchment paper.
Bake until lightly browned and cooked through, about 20 minutes.
S(Internet Address):
"<https://cookeatpaleo.com/paleo-biscuits-recipe/>"
Yield:
"8 to 10"
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Per Serving (excluding unknown items): 148 Calories; 11g Fat (65.1%
calories from fat); 6g Protein; 8g Carbohydrate; 2g Dietary Fiber;
53mg Cholesterol; 237mg Sodium. Exchanges: 0 Lean Meat; 0 Fruit; 0
Fat; 1/2 Other Carbohydrates.
NOTES : 2017 - 1201