* Exported from MasterCook *
Bread, Holiday Pumpkin
Recipe By :Denise
Serving Size : 36 Preparation Time :0:00
Categories : Bread Bread-Bakers Mailing List
Desserts Holidays
Nuts Posted
Quickbread
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3 cups white sugar
4 eggs
2/3 cup water
2 teaspoons baking soda
1 teaspoon baking powder
1 teaspoon ground allspice
3 1/2 cups all-purpose flour
2 teaspoons salt
1 teaspoon ground nutmeg
1 teaspoon ground cinnamon
1/2 teaspoon ground cloves
15 oz pumpkin puree
1 cup chopped walnuts
1 cup raisins
1 cup vegetable oil
A very moist holiday bread that makes enough for you and gift giving as well
Prep: 10 min
Cook1 hr
Ready In: 1 hr 10 min
Preheat oven to 350F (175C). Grease and flour three 7 x 3" loaf pans.
Mix oil, sugar, and eggs together in a large bowl. Mix in pumpkin
puree and water. Stir together flour, soda, baking powder, salt, and
spices. Add to the pumpkin mixture, and mix until just combined. Stir
in nuts and raisins. Divide batter into prepared pans.
Bake for 1 hour. Cool on wire racks.
Source:
"allrecipes.com"
S(Internet Address):
http://allrecipes.com/recipe/6986/holiday-pumpkin-bread/
- - - - - - - - - - - - - - - - - - -
Per Serving (excluding unknown items): 208 Calories; 9g Fat (36.9%
calories from fat); 3g Protein; 31g Carbohydrate; 1g Dietary Fiber;
24mg Cholesterol; 211mg Sodium. Exchanges: 1/2 Grain(Starch); 0 Lean
Meat; 0 Vegetable; 0 Fruit; 1 1/2 Fat; 1 Other Carbohydrates.
NOTES : 2016 - 0318