* Exported from MasterCook *
Cornbread, Easy Sweet Vegan Cornbread with Applesauce
Recipe By :Taylor
Serving Size : 12 Preparation Time :0:00
Categories : Bread Bread-Bakers Mailing List
Low Fat Posted
Vegetarian
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 Cup Yellow Cornmeal -- (162g)
1/2 Cup Cornstarch -- (71g) *
1/2 Cup Raw cane sugar
6 Tbsp Oat flour -- (42g)
2 Tbsp White rice flour -- (18g)
2 tsp Baking powder
1 1/4 tsp Salt
1 tsp Xantham Gum -- vegan-friendly
1/2 tsp Baking soda
1/2 Cup Unsweetened applesauce
1/3 Cup Vegan butter -- melted
3 Tbsp Agave
This Easy Sweet Vegan Cornbread with Applesauce is the best
cornbread! Perfectly sweet, dense and SO chewy, you will never
believe it's gluten free and healthy!
Prep: 10 minutes
Cook: 25 minutes
Total: 35 minutes
Preheat your oven to 350F and line the bottom of an 8x8" pan with
parchment paper, rubbing the sides with oil.
In a large bowl, whisk together all the ingredients, up to the applesauce.
In a separate medium bowl, whisk together the applesauce, butter and
agave until well mixed. Pour over the dry ingredients and still until
combined. Your batter will be quite thick.
Spread evenly into the prepared pan and bake until a toothpick
inserted in the center comes out clean, about 25 to 27 minutes. Let
cool COMPLETELY in the pan.
Once cool, slice and DEVOUR!
Recipe Notes: *Please weigh your flours to ensure accurate results
Cal 184, Fat 5.6g, Carb 32.5g, Sod 300.7mg, Fiber 1.6g, Pro 1.7g
S(Internet address):
https://www.foodfaithfitness.com/easy-sweet-vegan-cornbread-with-applesauce/
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Per Serving (excluding unknown items): 181 Calories; 6g Fat (29.5%
calories from fat); 2g Protein; 30g Carbohydrate; 2g Dietary Fiber;
0mg Cholesterol; 417mg Sodium. Exchanges: 1 Grain(Starch); 0 Fruit;
1 Fat; 1/2 Other Carbohydrates.
NOTES : 2019 - 0328