April 18, 1999 [v099.n021]

• Part missing ?
  • From: Fennel28@aol.com
• SF Sourdough
  • From: Reggie and Jeff Dwork <reggie@best.com>
• Re: Tile baking stones
  • From: BillyFish@aol.com
• Rye Bread
  • From: MPCUMMINGS@aol.com
• Summer Loaf '99
  • From: "Michael C. Zusman" <mczkaz@teleport.com>
• Freezing Bread Dough
  • From: Karen Wheless <kwheless@rockland.net>
• Ficatolla del Chianti
  • From: JPellegrino <gigimfg@ix.netcom.com>
• Amish Friendship Bread
  • From: "hensley@columbus.rr.com" <hensley@columbus.rr.com>
• Tile baking stones
  • From: Neal Yonover <nyc@primenet.com>
• bread baking tiles
  • From: CHAMBERS <captnemo@eagle.cc.ukans.edu>
• Garlic
  • From: Vernon Webster <vernon@the-spa.demon.co.uk>
• More About Unglazed Tiles
  • From: jeanie.callaghan@writeme.com
• Re: Digest bread-bakers.v099.n020
  • From: Ian Duff <duffs@total.net>
• Unglazed tiles
  • From: "M. Smith" <smithm@mvp.net>