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Unsalted butter

"Herman Reinhart" <reinhart@bigvalley.net>
Thu, 12 Sep 2002 11:38:36 -0700
v102.n041.19
Why do some recipes call for unsalted butter then add salt? Is there a 
reason or is this just left over from the time people churned the milk to 
get butter?

Herman Reinhart
reinhart@bigvalley.net