January 08, 2006 [v106.n001]

• Ulmerbrot????
  • From: LLESKY@aol.com
• need N.Y. rye advice
  • From: FREDERICKA COHEN <cohenfs@prodigy.net>
• Bernard Dupaigne's History of Bread CORRECTION
  • From: Dave Glaze <daveglaze@shaw.ca>
• re: yeast substitute for sourdough
  • From: lobo <lobo119@bresnan.net>