Here is another bread recipe that Jeff and I really enjoy...
* Exported from MasterCook *
English Muffin Bread - Kalagher <R T>
Recipe By : bread machine mailing list
Serving Size : 15 Preparation Time :0:00
Categories : Bread Machine Fatfree
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 Tsp Active Dry Yeast
3 C Bread Flour
3 Tbsp Nonfat Dry Milk Powder
1/4 Tsp Baking Powder
1 Tsp Salt
2 Tsp Sugar
1 1/4 C Hot Water
In one of the previous digests, someone mentioned an ad for "The Bread
Machine Cookbook" from Simmer Pot Press in NC. I sent for the book
and got it in a week or so. I have tried a half dozen recipies so
far and can report that it is excellent. Unlike the DAK recipies, these
seem to always come out excellent and just as described. I have
the Wellbuilt glass domed R2D2 machine (the same as the DAK.
Here is my favorite so far. This bread is great toasted with a little
marmalade on it. Makes a great no-fat breakfast. If you like this,
buy the book because there appear to be many more like it.
The bread will have a flat or slightly concave top and a wonderful texture.
If you are around during the final rising, sprinkle a little yellow cornmeal
on the top for a nice touch.
dick Kalagher
>From: Dick Kalagher <kalagher@mwunix.mitre.org>
This is REALLY good!!
Entered into MasterCookand tested for you by Reggie Dwork reggie@jeff-and-reggie.com
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NOTES : Cal 105.7
Fat 0.5g
Carbs 21.1g
Dietary Fiber 0.8g
Protein 3.8g
Sodium 154mg
CFF 4.2%