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Cranberry And Oat Bread

Reggie Dwork <reggie@jeff-and-reggie.com>
Mon, 17 Feb 1997 00:05:22 -0800
v097.n014.8
This was very good.


                     *  Exported from  MasterCook  *

                      Cranberry And Oat Bread <R T>

Recipe By     : The Best Low-Fat, No-Sugar Bread Machine Cookbook Ever
Serving Size  : 8    Preparation Time :0:00
Categories    : Bread Machine                    Bread-Bakers Mailing List
                Breads                           Low Fat

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                        1 Lb Loaf: -- (1 1/2 Lb Loaf):
   1 1/4  Tsp            Dry Yeast -- (2 1/4 Tsp)
   2      C             Bread Flour -- (3 C)
     1/4  C             Rolled Oats -- (1/3 C)
   2      Tbsp          Nonfat Dry Milk -- (3 T)
     1/4  C             Wheat Bran -- (1/3 C)
   1      Tbsp          Grated Orange Peel -- (1 1/2 T)
     1/2  Tsp           Salt -- (3/4 Tsp)
     1/2  C             Fresh Cranberries -- (3/4 C)
     3/4  C             Water -- (1 C)

By Madge Rosenberg

Add all ingredients in the order suggested by your bread machine manual and
process on the basic bread cycle according to the manufacturer's directions.

According to book per serving:
Cal 74; Fat 0.4g; CFF 5%

This is very good.

Entered into MasterCook and tested for you by Reggie & Jeff Dwork
<reggie@jeff-and-reggie.com>

                   - - - - - - - - - - - - - - - - - - 

NOTES : Cal  148.8
Fat  0.9g
Carb  29.9g
Fib  2.3g
Pro  5.7g
Sod  145mg
CFF  5.2%