March 29, 1997 [v097.n025-27]

• Bagels
  • From: "Arnold Elser" <PastryWiz@msn.com>
• King Arthur Flour
  • From: Loiscon1@aol.com
• re: questions on whole wheat
  • From: Loiscon1@aol.com
• hi-gluten flour vs. gluten?
  • From: Enkidu <enkidu@mail.utexas.edu>
• Requesting a basic bread recipe
  • From: Daniel and Mary Commini <4christ@bellsouth.net>
• hi-gluten flour vs. gluten?
  • From: "Joan Mathew" <cmathew@iadfw.net>
• Re: Unleavened Bread
  • From: Enkidu <enkidu@mail.utexas.edu>
• Re: bread sticking
  • From: sue@interport.net (Curly Sue)
• Re: Unleavened bread
  • From: Marcy Lawrence <marcy@j51.com>
• Re:Recipes
  • From: caspur@juno.com
• whole wheat & bread flour
  • From: Fred Smith <fredex@fcshome.stoneham.ma.us>
• WW bread & Bread Flour
  • From: "Joan Mathew" <cmathew@iadfw.net>
• peanut butter braid still wanted
  • From: "Karen D. Gouvin" <ao774@osfn.org>
• Bread sticking to the ABM pan
  • From: Mark and Jenny Wesner <mwnjw@mail.all-net.net>
• bread machine input?
  • From: Mark Sklaney <ms@epix.net>
• Comments on Silverton; book recommendations
  • From: Jay Hosler <jhosler@cisco.com>
• port & blue cheese bread recipe
  • From: jmartin@london2.skn.net (Jerri Dawn Martin)
• Books for Katja
  • From: "Bobbi Terkowitz" <bterk@vion.com>
• for Darlene: answers to "A couple of questions"
  • From: "Joan Mathew" <cmathew@iadfw.net>
• REQ: hi-gluten flour/bread flour definition
  • From: music_class@earthlink.net (Katja)
• Bread sticking
  • From: Irwin@prodigy.com (MR IRWIN H FRANZEL)
• Re:Bagels--boiling and baking time/temp help
  • From: "Joan Mathew" <cmathew@iadfw.net>
• dough enhancer & conditioner ingredients?
  • From: "Joan Mathew" <cmathew@iadfw.net>
• Re: Converting ounces to cups
  • From: "Joan Mathew" <cmathew@iadfw.net>
• Recipe Request: Pannettone
  • From: Elizabeth_C_Summo@gillette.com
• hi-gluten flour vs. gluten?
  • From: "Arnold Elser" <PastryWiz@msn.com>
• RE:Lila's "sticking" bread pan
  • From: CHEFLZ@aol.com
• Whole wheat tasting bitter
  • From: Irwin@prodigy.com (MR IRWIN H FRANZEL)