July 13, 1997 [v097.n046]

• Fw: Sweet Potato Rolls - MM
  • From: "KAR" <bluekat@gate.net>
• grain mills
  • From: bbriscoe@infolink.morris.mn.us (Bonnie Briscoe)
• German Breads
  • From: Sue B <sb328@columbia.edu>
• A couple of tips
  • From: Dan & Vana Fessler <fessler@wolfenet.com>
• Re: question for everyone
  • From: sue@interport.net (Curly Sue)
• passing it along
  • From: Reggie Dwork <reggie@jeff-and-reggie.com>
• Bread Dough Enhancer
  • From: Debbie Hrabinski <piggie@worldnet.att.net>
• web site for bread machine information
  • From: J&L Hutchison <74444.3462@compuserve.com>
• availability of yeast in bulk
  • From: Fred Smith <fredex@fcshome.stoneham.ma.us>
• Machine life-span
  • From: Chris Olmstead <colmstead@opus1.com>
• Red River Cereal
  • From: myra@mtlib.org (Myra Gohl)
• Finding yeast for Karen Wheless4
  • From: Coughlin <ccoughli@suffolk.lib.ny.us>
• My (current) favorite bread
  • From: "Bobbi Terkowitz" <bterk@vion.com>
• Wood fired Ovens
  • From: bredlady@softdisk.com (G Nuttall)
• Request for repost: Grilled pizza
  • From: LZTHOMAS@aol.com
• Archived Recipes
  • From: Reggie Dwork <reggie@jeff-and-reggie.com>