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Panettone

"Ricardo Roselli Guersia" <ricguers@nutecnet.com.br>
Wed, 17 Sep 1997 21:47:29 -0300
v097.n057.12
Hey everyone!

I've been following this list for a few weeks now, but this is my first
participation in it.

I've been trying to make Panettone at home, but I haven't been satisfied
with the results I've gotten so far. I'd like to have other recipes to
compare with mine. Someone told me that Carol Field has a very good one in
her book The Italian Baker, but I don't feel like buying a whole book just
because of one recipe...

Thanks a lot,
Ricardo Roselli Guersia (Sao Paulo, Brazil)
ricguers@nutecnet.com.br