Bread-Bakers v098.n022.5

"Lori Scott" <lks33@lightspeed.net> wrote:

>Can you freeze bread dough?  Whole grain?  White?  Is 
>there anything special that I need to do to it?  Any help 
>would be greatly appreciated!

Yes, you can freeze any bread dough and it will rise after 
thawing. Typically, however, it will not rise quite as well as
it would if it were never frozen.

- Mitch