Jens P. Maudal asked about brick or stone ovens.
If you go to the following site you will find a company in Los Angeles
that installed an oven for a friend of mine who is just thrilled with
the results.
http://www.earthstoneovens.com/
Another sourse is the following which was recommended some months ago by
a writer in Fine Cooking magazine. They are located in Monterey,
Calif. (on the central coast).
http://www.mugnaini.com/res/res.html
There is a manufacturer located somewhere in New Jersey that I came
across when I was surfing the web but I cannot find the URL at the
moment. If I come across it I will post it later.
And for the person who asked what kind of oven I have - Sorry, I deleted
your message a bit too quickly - it is a Blodgett full size electric
2-door.
--
Andie Paysinger & the PENDRAGON Basenjis,Teafer,Cheesy,Singer & Player
asenji@earthlink.net So. Calif. USA "In the face of adversity, be
patient, in the face of a basenji, be prudent, be canny, be on your
guard!"
http://home.earthlink.net/~asenji/