September 02, 2002 [v102.n038]

• The New and Improved Daily Bread List...
  • From: Tarheel_Boy@webtv.net (Tarheel Boy)
• using and storing instant yeast
  • From: NuttyBakerGirl <rokzane@dimensional.com>
• Re: Proofing yeast
  • From: Tarheel_Boy@webtv.net (Tarheel Boy)
• Re: Hydration questions
  • From: Brown_D@pcfnotes1.wustl.edu
• Spray bottles
  • From: "Max Prola" <mjprola@dial.pipex.com>
• Diastatic malt powder in Canada
  • From: Eric Fung <efung@acm.org>
• Spritzing
  • From: "Richard L Walker" <rlwalker2@cox.net>
• Real bagel recipes
  • From: "Chris Dalrymple" <chrisdd@bellsouth.net>
• Yeast
  • From: "Chris Dalrymple" <chrisdd@bellsouth.net>
• "filled bread"??
  • From: Carolyn <drsnooks@buffnet.net>
• Biblical bread
  • From: Nifcon@aol.com
• Buttermilk Honey Bread
  • From: "Jazzbel" <jazzbel@speedwayinternet.com>
• Constructing and teaching a bread baking class
  • From: ehgf@mindspring.com
• Hydration for Cathi
  • From: Nifcon@aol.com
• Re: Hydration questions
  • From: Howard Larson <hblarson@core.com>
• It's a Dilly!!!
  • From: Tarheel_Boy@webtv.net (Tarheel Boy)
• Open Crumb
  • From: "Greg Carpenter" <bredhead@breadworks.com>
• recipe
  • From: "Tamera Yoakum" <TameraY@gcmhmr.com>
• Shaping dough
  • From: "D. Beeckler" <dmbeeckl@scrtc.com>
• Wholewheat bread
  • From: uma iyer <uma_iyer2001@yahoo.com>
• What to do with old yeast?
  • From: "Audrey & Bill" <2ofts@bigsky.net>
• bagel recipe
  • From: Lobo <lobo119@att.net