January 08, 2005 [v105.n001]

• RE: Three Kings Bread
  • From: Roxanne Rieske <rokzane@comcast.net>
• RE: Potato Starch/flour in bread
  • From: Roxanne Rieske <rokzane@comcast.net>
• potato flour
  • From: Harry Glass <hglass@yahoo.com>
• Re: Searching for grain grinder recommendations
  • From: Ricka Gerstmann <rickag@earthlink.net>
• Rosca de Reyes
  • From: Corina Gaffney <corinaesq@sbcglobal.net>
• Spelt Bread Recipe
  • From: "hghaynes" <hghaynes@comcast.net>
• elaborating fredericka
  • From: "mike fuller" <mikadri@infomed.sld.cu>
• Spelt bread
  • From: "Margaret Morris" <margaret.morris1@Tesco.net>
• bread machines and mixers for whole wheat
  • From: "Carousel of Health" <pfcarouselofhealth@charter.net>
• To go with Afternoon Tea - Sultana Malt Loaves
  • From: Tarheel_Boy@webtv.net (Skallywagg Forever)
• Wrinkled Crust
  • From: "hghaynes" <hghaynes@comcast.net>
• RE: Mini-bundt cakes
  • From: "Allen Cohn" <allen@cohnzone.com>