April 19, 1998 [v098.n032-34]

• re: Ascorbic Acid
  • From: "Ginny" <gyings@bellatlantic.net>
• Biblical Bread
  • From: "Stacy L. Joura" <sljoura@pathway.net>
• Testing yeast
  • From: Lee & Bill <steiconi@hotcoco.infi.net>
• Buttermilk
  • From: "Barbara Carey" <newmoon@shore.intercom.net>
• Bread Knives for Lefties
  • From: "Alice Ashman" <tmpaashman@ptc.com>
• Powdered buttermilk
  • From: garygerman@juno.com
• Plastic tubs for storing flour
  • From: BreadMagician@prodigy.com ( LINDA REHBERG)
• seven grain bread
  • From: Loiscon1 <Loiscon1@aol.com>
• [no subject]
  • From: Joan <demcats@vaxxine.com>
• Helen-Quick Mix
  • From: Ann Schemmer <ann@acsnet.com>
• Re: Yeast Behavior
  • From: Ruth Provance <rprovanc@gmu.edu>
• texture and moisture
  • From: "Veronica" <veronica@advnet.net>
• Cake Yeast
  • From: BreadMagician@prodigy.com ( LINDA REHBERG)
• Thermometers
  • From: prairie-wind@juno.com (Karen K. Deck)
• cake yeast
  • From: "J. Mathew" <joanm@bigfoot.com>
• [no subject]
  • From: tammiesh@juno.com (Tammie L Shelton)
• RE: thermometers
  • From: Mitch Smith <smithm@mvp.net>
• re: thermometers?
  • From: Ruth Provance <rprovanc@gmu.edu>
• REC: 7 Grain Bread
  • From: "Natalie Frankel" <Natalie.Frankel@mixcom.com>
• Not "Perfect Every Time"!!
  • From: menander <melindae@mail.utexas.edu>
• making bread mixes: yeast or no?
  • From: "J. Mathew" <joanm@bigfoot.com>
• Re: Biblical Recipes for Bread
  • From: Cindy Smith <cms@dragon.com>
• Recipe needed: 7-grain bread for ABM
  • From: Takt EZ <TaktEZ@aol.com>
• holes in bread
  • From: "J. Mathew" <joanm@bigfoot.com>
• Re: Digest bread-bakers.v098.n031
  • From: Fred Smith <fredex@fcshome.stoneham.ma.us>
• Re: v098.n029
  • From: Ruth Warren <herblady@netnitco.net>
• Biblical bread / the first leavening
  • From: "J. Mathew" <joanm@bigfoot.com>
• Fleischmann's mixes
  • From: "J. Mathew" <joanm@bigfoot.com>
• thermometers?
  • From: Takt EZ <TaktEZ@aol.com>
• Re: Homemade Bisquick Equivalent
  • From: Ruth Provance <rprovanc@gmu.edu>
• RE: Digest bread-bakers.v098.n029
  • From: Mitch Smith <smithm@mvp.net>
• substitute for Bisquick
  • From: "J. Mathew" <joanm@bigfoot.com>
• re: Homemade Bisquick equivalent
  • From: Lee & Bill <steiconi@hotcoco.infi.net>
• Yeast behavior
  • From: Mitch Smith <smithm@mvp.net>
• 7-grain bread, bisquick mix
  • From: Mark and Jen Wesner <mwnjw@iei.net>
• Teddy Bears to Dough Boys?
  • From: "J. Mathew" <joanm@bigfoot.com>
• Re: Digest bread-bakers.v098.n030
  • From: Gloriamarie Amalfitano <gma@adnc.com>
• Adding yeast to pre-mixed packages
  • From: Raphael Ryan <raphaelr@ix.netcom.com>
• Response to "yeast behavior"
  • From: William Bowers <wbowers@ag.arizona.edu>
• Bread in the Bible
  • From: "Jazzbel" <jazzbel@GROUPER.BATELNET.BS>