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Bread-Bakers v096.n040-41
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September 16, 1996 [v096.n040-41]
Re: Russian Black Bread Request
From
: Natalie Frankel <Natalie.Frankel@mixcom.com>
Re: Getting a good yeast rise
From
: "Bill Hatcher" <bhatcher@gc.net>
Re: Digest bread-bakers.v096.n038
From
: "Bill Hatcher" <bhatcher@gc.net>
Re: ABM Fruit/Nut cycle (Was: Newcomer)
From
: "Bill Hatcher" <bhatcher@gc.net>
Re: New Owner ABM Questions...
From
: "Bill Hatcher" <bhatcher@gc.net>
Too large loaves
From
: Ritterhaus@aol.com
pulverizing all the interesting additions
From
: MilesManor <qoe@sna.com>
Smashed raisins
From
: Ritterhaus@aol.com
Re: Nuts/Fruits in ABM
From
: Patty Perkins <Pperkins@cris.com>
breadmakers that make jam
From
: Allison Kinkead <sasank@unx.sas.com>
information
From
: bk55238@juno.com (Barbara J. Kaye)
RECIPE: Communion Bread
From
: "James Porter" <porterj@lbm.com>
Sauerkraut Rye Bread
From
: bbriscoe@infolink.morris.mn.us (Bonnie Briscoe)
Russian Black Bread
From
: "Mary A. Flesch" <mflesch@mail.coin.missouri.edu>
responses and recipes
From
: LIR119@delphi.com
Zucchini Pancakes
From
: BunnyMama@aol.com
reply
From
: Loiscon1@aol.com
Wet Dough
From
: "steven.h.bergstein" <steven.h.bergstein@ac.com>
MORE ON FREEZING FLOURS, ETC.
From
: CHEFLZ@aol.com
[no subject]
From
: "Cheryl Sousa" <cls@math.ams.org>
2 Great recipes for the Holidays
From
: "Cheryl Sousa" <cls@math.ams.org>
Bread Machine Holiday Challah
From
: Reggie Dwork <reggie@jeff-and-reggie.com>
Post Hurricane Yeast Question
From
: Arthur Gregg <agregg@email.unc.edu>
Cheese-Garlic Biscuits (As served at Red Lobster)
From
: jadi@juno.com (Jadi Christian)
Jalapeno Corn Muffins
From
: jadi@juno.com (Jadi Christian)
Tassajara Bread Look-a-like?
From
: "Andy K. in San Francisco" <scooter@global.california.com>
Red Star Yeast
From
: "~REality REaching.." <Ausetkmt@cris.com>
Oat Flour
From
: "hassell@eecs.tulane.edu" <hassell@eecs.tulane.edu>
ZOJIRUSHI bread machines
From
: "Cheryl Sousa" <cls@math.ams.org>
(no subject)
From
: "Margaret Doolin, Sean Center" <pegsean@together.net>
Bread for all seasons
From
: Irwin@prodigy.com (MR IRWIN H FRANZEL)