Bread-Bakers v097.n070.3

I had a recipe for oatmeal-rye bread from my father's 
cousin.  I can no longer find it.  It wasn't a sponge or 
sourdough, but absolutely delicious.  Anyone have an idea 
for it?  It called for caraway seeds too.  The first rye 
bread my husband would eat!  Now I can't find it!

Mary
maryhunt@stny.lrun.com