December 05, 1999 [v099.n063-65]

• panattone collection
  • From: BethanyO@aol.com
• Romanian Bread
  • From: "keith johnson" <kjphotog@hotbot.com>
• clear flour
  • From: "Sue & Sam" <suesam@pipeline.com>
• (no subject)
  • From: Jeff and Pam Michael <jeffnpam@worldnet.att.net>
• Diastatic Malt Powder
  • From: kbusbin@superioruniformgroup.com
• Zojirushi Swap
  • From: Benjamin Strong <ben@strongb.com>
• matzo meal
  • From: mary hettich <redeve@netscape.net>
• for Ewdeitz
  • From: "mew1925" <mew1925@gateway.net>
• Using regular recipes
  • From: Anita Burns <shanti3@usa.net>
• oven spring
  • From: "R K Johnson" <rkjohnson@usa.net>
• Bread machine - yet another
  • From: Andie Paysinger <asenji@earthlink.net>
• LOOSE BREAD
  • From: "James Lawler" <jimmyl@dreamscape.com>
• Sourdough affecting bread pan coating?
  • From: "Linda Rehberg" <breadmagician@hotmail.com>
• Re: Digest bread-bakers.v099.n062
  • From: TJCCCT@aol.com
• Re: Digest bread-bakers.v099.n062
  • From: LAllin@aol.com
• Fw: Baking Information
  • From: "Frank Brewster" <frankb@penn.com>
• Re; bread flour vs. all-purpose flour
  • From: DataSmith@microdsi.net (DataSmith)
• matza meal
  • From: "Jodi L. Wittlin" <jlwittlin@yahoo.com>
• Re: Digest bread-bakers.v099.n062
  • From: Yvonne58@aol.com
• Oster Expressbake machine
  • From: Andie Paysinger <asenji@earthlink.net>
• Re: What makes good taste?
  • From: "Jazzbel" <jazzbel@grouper.batelnet.bs>
• Panetone recipe -
  • From: Andie Paysinger <asenji@earthlink.net>
• Aussie Baker
  • From: Lobo <lobo119@worldnet.att.net>
• Re: Digest bread-bakers.v099.n062
  • From: LAllin@aol.com
• Sourdough in Bread Machine/Cookbooks
  • From: hensley@columbus.rr.com
• Re: using KitchenAid for Bread
  • From: "Alan Jackson" <ajackson@icct.net>
• Re: Loose bread
  • From: DataSmith@microdsi.net (DataSmith)
• Re: Loose bread
  • From: "Bill Hatcher" <bhatcher60@earthlink.net>
• Frank Brewster, Jens Maudel, Lynn Cragholm, Spiffy
  • From: Haacknjack@aol.com
• Grissini Torinesi - Breadsticks from Turin
  • From: "Sue & Sam" <suesam@pipeline.com>
• [no subject]
  • From: Lynn E Cragholm <lest2@juno.com>
• a Great Rye Bread - Sam's Rye Bread
  • From: "Sue & Sam" <suesam@pipeline.com>