Bread-Bakers v097.n019.7

From: RVLowe@aol.com
Subject: Sour Dough Rye
Date: Sun, 2 Mar 1997 13:55:08 -0500 (EST)

<I have found a wonderful sourdough recipe that produces wonderful
results.
<The starter takes a few days, but well worth the effort.

Would you like to share your recipe with us, please?

marciaf@juno.com
Glendale, OR, USA ( in the beautiful Rogue River area)
A day without e-mail (or wine) is like a day without sunshine.   :~)