January 04, 1998 [v097.n082-83]

• Dough enhancers
  • From: "Sandra C. Scarborough" <sscarbo1@airmail.net>
• Breadman Plus
  • From: Dorothy Vaccaro <dolly8@ix.netcom.com>
• Sweet Bread,Pan de Huevo,French Rolls
  • From: cherub <cherub@zianet.com>
• La Madeleine's Walnut Bread
  • From: "Maria M. Schaefer" <mariam@startext.net>
• Hello
  • From: rhiannonc@full-moon.com (Rhiannon )
• M&M's and Raisins
  • From: Thomas N Strantz <TSTRANTZ@compuserve.com>
• Spiced Rum
  • From: EHarbison <EHarbison@aol.com>
• buying yeast
  • From: Reggie Dwork <reggie@jeff-and-reggie.com>
• ginger enhancer
  • From: Frieda Wallace <fwallace@mindspring.com>
• yeast and pans
  • From: Wendy Little <wendy@ibmom.com>
• Pumpernickel Bread
  • From: Blanche007 <Blanche007@aol.com>
• Hot Handles
  • From: LCANS <LCANS@aol.com>
• Remove paddle??
  • From: "Edgar L. Adams" <eljgadam@TSO.Cin.IX.Net>
• RE: Dough sticking to pan
  • From: JWebber645 <JWebber645@aol.com>
• Looking for two recipes...
  • From: SmokeyKat4 <SmokeyKat4@aol.com>
• Re: cutting ABM bread
  • From: rodney3@juno.com
• Finding things in the archives
  • From: Reggie Dwork <reggie@jeff-and-reggie.com>
• Baking utensils
  • From: Frances Segerson <spicyfajitas@worldnet.att.net>
• Yeast (Sam's Club)
  • From: bbriscoe@runestone.net (Bonnie Briscoe)
• Limpa
  • From: Ritterhaus <Ritterhaus@aol.com>
• 2 Recipes from Fleischmann's Yeast
  • From: "Bob & Carole Walberg" <walbergr@mb.sympatico.ca>
• Salt Rising Bread
  • From: apd3@juno.com (william e duncan)
• Proof Box
  • From: Betty <betty@airmail.net>
• JAM
  • From: parz@webtv.net (Albert Roth)
• Roll Question
  • From: cdryan@juno.com
• Magic Mill DLC Mixer
  • From: hgorman@postoffice.worldnet.att.net
• Re: Roll Question
  • From: "Jazzbel" <jazzbel@grouper.batelnet.bs>
• Re: Swedish Limpa Bread
  • From: RossGW <RossGW@aol.com>
• Great new book
  • From: "Bobbi Terkowitz" <bterk@vion.com>
• Banneton/abm recipe
  • From: "Janis Russell" <janis@ethos.net>